Join us in an awesome adventure accompanied by spectacular scenery, best rafting guides and premium delicious food.
We always start with an early morning coffee and variety of teas before we jump into the main course.
Our first breakfasts include freshly fruit salad with yogurt, muesli and honey, porridge, fresh coffee along with variety teas, milk, marmalade, butter and bread.
In the second day, after awaking from sleep with delicious coffee aroma breakfast is served with crunchy bacon, pancakes with manjar, honey, porridge with chocolate, bread, milk and scramble eggs.
Our lunches are prepared fresh along the river banks. While your river guides prepare the main lunches on the river, you will be served with some fresh fruit and vegetables. Our main course contains sliced meats including roast beef, turkey, ham and cook chicken breast. Our main courses are always accompanied with fresh veggies such as tomatoes, onions, cucumbers, avocado etc, bread, mayonnaise, ketchup and mustard.
Some other days, enjoy our well mix pasta salad with tomatoes, olives, cheese, chicken, cilantro, olive oil, black pepper, avocados, potatoes accompanied with mayonnaise, ketchup, mustard and the typical Peruvian chili.
Beverages are always available including powdered juice, water and sodas.
At the end of every rafting tour a meal will waiting for us, this consist in grilled chicken and potatoes, grilled sweet potatoes and bananas, this is accompanied with exquisite sauces made with fresh cilantro, tomatoes, cucumber blended with onions, salt and rococo (Peruvian chili), ketchup, mayonnaise and mustard. Cold beers and sodas are also part of the good by feast party at the end.
After an exciting day on the river is over, our guides will make sure to delight you with yummy, delicious dinners.
The evening meals are mix of Peruvian dishes with fresh meat including chicken and beef, potatoes mixed with fresh vegetables. Also we serve Italian style including pasta with tomato sauce, bacon and basil and a white sauce with chicken, mushrooms, yellow pepper and Italian pumpkin. All our evening meals include an entree, fresh salads and our typical spicy salad (tomatoes, onions, garlic, mixed with Peruvian fresh chili, coriander, parsley, lemon, salt and vegetable oil) and of course beverages, including a moderate amount of wine, beer and Pisco.
Paddling through rapids demands physical activity for what we need to be well fed with the right amounts of calories, energizers, carbohydrates and protein. We provide well nutrient snacks in between breakfasts, lunches and dinners. Our snacks on the river are blend of fresh peanuts toast, Peruvian granola bar of Quinoa or Kiwicha, raisins, banana and beverages. On the camps we offer pop corn, cookies with hot chocolate milk coffee and mix of mates.